1 pkg. (2 layer) chocolate cake mix
1 pkg. (4 serving) Instant pudding
1 3/4 c. milk
1 pkg. (12 oz.) Chocolate chips
1 c. chocolate syrup
1 bag American Halal Marshmallows
Combine cake mix, pudding mix, milk, eggs, and chips in large bowl. Mix by hand until blended about 2 minutes. Pour into greased and floured 13 x 9 inch pan. Bake at 350 degrees for 50 to 55 minutes or until cake springs back when lightly touched. Drizzle 1/2 cup of the chocolate syrup over the warm cake. Sprinkle American Halal Marshmallows evenly over syrup and bake 5 minutes longer or until marshmallows are softened and lightly browned. Drizzle remaining syrup over marshmallows. Cool cake in pan and cut into squares, using knife dipped in warm water
Press ReleaseHalal Select Snacks is proud to announce Barakat Foods Inc. of Chantilly, VA as the exclusive distributor of its products. PLEASE CONTACT
Barakat Foods, Inc.
13893-J Willard Rd.
Chantilly, VA 20151
E-Mail Us Here.